Untitled

Loading Events

« All Webinars

On-demand program: “NICU Currents: The 5 Ps for Promoting Gut Health & Feeding Tolerance in Preterm Infants”

Abbott Nutrition* Health Institute (ANHI) presents...an On-demand program: “NICU Currents: The 5 Ps for Promoting Gut Health & Feeding Tolerance in Preterm Infants”

In this article, you’ll review how feeding protocols and the provision of human milk can decrease the risk of necrotizing enterocolitis; explain a WHO, WHAT, WHERE, WHEN and WHY approach to probiotics in the NICU; describe how antibiotic overuse can impact morbidity and mortality in preterm infants; and more.
COURSE OBJECTIVES:
  • Review how feeding protocols and providing human milk can decrease the risk of necrotizing enterocolitis.
  • Explain a WHO, WHAT, WHERE, WHEN and WHY approach to probiotics in the NICU.
  • Describe how the practice of antibiotic overuse can impact morbidity and mortality in preterm infants.
  • Identify NICU feeding challenges for preemie parents and the importance of creating parent partnerships.

CDR LEVEL: 2

PERFORMANCE INDICATORS: 6.2.3, 8.1.2, 8.3.1, 10.2.9

RUN TIME: 60

Presenters:

Headshot placeholder
Sharon Groh-Wargo, Ph.D., RDN  |  Senior Neonatal Nutritionist  |  Department of Pediatrics at MetroHealth Medical Center  |  Professor in Nutrition and Pediatrics  |  Case Western Reserve University School of Medicine
Headshot placeholder
Jenné Johns, MPH  |  President  |  Once Upon A Preemie
Headshot placeholder

Kristen Brown, NNP-BC, CNS-P, CONQS  |  Neonatal Nurse Practitioner and Clinical Nurse Specialist  |  Pediatric Quality Liaison  |  Golisano Children’s Hospital

CONTINUING EDUCATION UNITS: Nurse Contact: 1.0; Dietitian CPEU: 1.0
ABBOTT NUTRITION’S PROVIDER STATEMENT FOR NURSING CES:

Abbott Nutrition Health Institute is an approved provider of continuing nursing education by the California Board of Registered Nursing Provider #CEP 11213.

ABBOTT NUTRITION’S PROVIDER STATEMENT FOR DIETITIAN CPEUS:

Abbott Nutrition Health Institute (RO002), is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Registered dietitians (RDs) and dietetic technicians, registered (DTRs) will receive continuing professional education units (CPEUs) for completion of this program/materials. Continuing Professional Education Provider Accreditation does not constitute endorsement by CDR of a provider, program, or materials.

For additional information, please contact: jennifer.sassone@abbott.com

* NOTE: This is an industry resource-sponsored webinar. HealthTrust has not approved and/or endorsed the content. This program may contain the mention of products, services, drugs or brands presented in a case study or comparative format. Such examples are intended for educational and informational purposes and should not be perceived as a HealthTrust endorsement of any particular supplier, product, service, drug, brand or approach.