Untitled

Loading Events
Find Webinars

Event Views Navigation

April 2020

“Nutrition Care of the COVID-19 Patient: Strategies for Optimizing Recovery”

Abbott Nutrition* Health Institute (ANHI) presents..."Nutrition Care of the COVID-19 Patient: Strategies for Optimizing Recovery" Join ANHI for this important, free webinar focused on COVID-19 patients and the nutrition guidelines clinicians need to be aware of related to their care. Hear from experts as well as clinicians addressing the pandemic on the front lines. Learning Objectives  |  At the end of this session, participants should be able to: Examine the impact of ICU stay on the recovery of COVID-19 patients…

Find out more »

“Nutrition Care of the COVID-19 Patient: Guidance for Optimizing ICU Care”

Abbott Nutrtion* Health Institute (ANHI) presents..."Nutrition Care of the COVID-19 Patient: Guidance for Optimizing ICU Care" Join ANHI for this important, free webinar focused on COVID-19 patients and the nutrition guidelines clinicians need to be aware of related to their care. Hear from experts as well as clinicians addressing the pandemic on the front lines. Learning Objectives  |  At the end of this session, participants should be able to: Review new guiding principles and guidelines from SCCM/ASPEN and ESPEN on…

Find out more »

“Managing Nutrition Support for Critically Ill COVID-19 Patients”

The American Society for Parenteral & Enteral Nutrition* presents...""Managing Nutrition Support for Critically Ill COVID-19 Patients" This webinar presents an overview of the nutritional management of the critically ill patient with COVID-19 infection. It addresses the vital need for nutrition, nutritional requirements, and the appropriate indications and management of enteral and parenteral nutrition in the context of COVID-19 management. A patient case illustrating these concepts will be presented. Presenters: Robert Martindale, M.D., PhD, FASPEN  |  Professor of Surgery  |  Department…

Find out more »

“HEROS Nutrition Series: Part 2 – Restructuring Nutrition Support Services to Facilitate Care for COVID-19 Patients”

Baxter* presents..."HEROS Nutrition Series: Part 2 - Restructuring Nutrition Support Services to Facilitate Care for COVID-19 Patients" Learning Objectives  |  At the end of this session, participants will be able to: Discuss the practical challenges of delivering nutrition support in the COVID-19 pandemic Understand the nutritional requirements and contribution of IV medications and renal replacement therapy To discuss the role of supplemental parenteral nutrition when enteral is not possible Presenter: Ella Terblanche, RD  |  Critical Care Dietitian  |  St Georges…

Find out more »

February 2020

“Beyond the Basics: Addressing GI Intolerance in the ICU”

Abbott Nutrition Health Institute* presents…“Beyond the Basics: Addressing GI Intolerance in the ICU” Gastrointestinal intolerance (GI) has significant clinical implications for critical care patients. The key to a patient's care plan is recognizing appropriate and effective nutrition interventions. The presenter will share her expertise on GI intolerance in the critical setting. Learning Objectives: Describe clinical characteristics and mechanisms of action of GI intolerance in the ICU Review evidence-based approaches on how to care for ICU patients with GI intolerance Describe…

Find out more »

December 2019

“Evidence Into Action: A Review of the Updated Guidelines for Nutrition & Pressure Injuries”

As part of its Improving Lives Through Nutrition webinar series, Abbott* presents…“Evidence Into Action: A Review of the Updated Guidelines for Nutrition & Pressure Injuries” At the conclusion of this program the attendee will be able to: Recognize the nutritional components of wound care that have new and/or updated guidelines Develop and implement an individualized care plan for patients with, or at risk, of a pressure injury Articulate the current recommendations for calories, protein, and oral nutrition supplements for patients…

Find out more »

“Evidence Into Action: A Review of the Updated Guidelines for Nutrition & Pressure Injuries”

As part of its Improving Lives Through Nutrition webinar series, Abbott* presents…“Evidence Into Action: A Review of the Updated Guidelines for Nutrition & Pressure Injuries” At the conclusion of this program the attendee will be able to: Recognize the nutritional components of wound care that have new and/or updated guidelines Develop and implement an individualized care plan for patients with, or at risk, of a pressure injury Articulate the current recommendations for calories, protein, and oral nutrition supplements for patients…

Find out more »

“Evidence Into Action: A Review of the Updated Guidelines for Nutrition & Pressure Injuries”

As part of its Improving Lives Through Nutrition webinar series, Abbott* presents…“Evidence Into Action: A Review of the Updated Guidelines for Nutrition & Pressure Injuries” At the conclusion of this program the attendee will be able to: Recognize the nutritional components of wound care that have new and/or updated guidelines Develop and implement an individualized care plan for patients with, or at risk, of a pressure injury Articulate the current recommendations for calories, protein, and oral nutrition supplements for patients…

Find out more »

“Evidence Into Action: A Review of the Updated Guidelines for Nutrition & Pressure Injuries”

As part of its Improving Lives Through Nutrition webinar series, Abbott* presents…“Evidence Into Action: A Review of the Updated Guidelines for Nutrition & Pressure Injuries” At the conclusion of this program the attendee will be able to: Recognize the nutritional components of wound care that have new and/or updated guidelines Develop and implement an individualized care plan for patients with, or at risk, of a pressure injury Articulate the current recommendations for calories, protein, and oral nutrition supplements for patients…

Find out more »

November 2019

“Precision Nutrition in Preterm Infants”

The Annenberg Center for Health Sciences & Mead Johnson* present..."Precision Nutrition in Preterm Infants"" Unique from term infants, preterm infants’ enteral nutrition is not self-regulated. Feeding occurs according to a timed schedule with nutrient intake and feeding volume determined by the neonatal staff, while baby is required to metabolize what is fed. The presenter will discuss evidence that reveals how to measure and strategically determine micro- and macronutrient needs for preterm neonates. He reviews the impact of balanced nutrient intake…

Find out more »
+ Export Events