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Understanding Food Allergies in Infants & Children: 7-part On-demand series

The Annenberg Center for Health Sciences & Mead Johnson* present…On-demand: “Understanding Food Allergies in Infants & Children: The Symptoms, Diagnoses & Management”

Programs in the series include:

  1. An Overview of Food Allergies in Children  |  Stanley A. Cohen, M.D.
  2. Diagnosing Food Allergies in Infants & Children  |  Jonathan Spergel, M.D., Ph.D.
  3. Cow’s Milk Allergy: Mechanisms, Diagnosis & Treatment  |  
    David Fleischer, M.D. & Carina Venter, Ph.D., RD
  4. Guidelines for Diagnosis & Management of Food Protein-Induced Enterocolitis Syndrome  |  
    Anna Nowak-Wegrzyn, M.D., Ph.D.
  5. Eosinophilic Esophagitis: Practical Diagnosis & Management of Pediatric Patients With EoE  |  Mirna Chehade, M.D., MPH
  6. Optimizing Nutrition in Infants at High Risk for Developing Allergy  |  Tatyana Hofmekler, M.D., MSc
  7. Clinical Recommendations for Reducing & Preventing Food Allergies  |  Marion Groetch, MS, RDN  & Hugh A. Sampson, M.D., FAAAAI

These activities are part of the Food Allergy Curriculum: Understanding Food Allergies in Infants and Children: The Symptoms, Diagnoses, and Management

Earn 1.0 CE/CME credit for participating in each webcast. View all 7 webcasts – or the enduring archive – and receive a certificate of completion for the curriculum.

Course Credit:
  • 1.00 AANP Contact Hour
  • 1.00 AMA PRA Category 1 CreditTM
  • 1.00 ANCC Contact Hour
  • 1.00 CA-BRN Contact Hour
  • 1.00 CDR Contact Hour

Target Audience: This activity was developed for physicians, pediatric nurse practitioners, nurses, registered dietitians, and other health care professionals who have an interest in newborns, infants and toddlers.

This activity is supported by an educational grant from Mead Johnson Nutrition.

Additional information, including CE/CME details, is available at pnce.org/Food-Allergies

* NOTE: These are a supplier and industry resource-sponsored webinars. HealthTrust has not approved and/or endorsed the content. These programs may contain the mention of products, services, drugs or brands presented in a case study or comparative format. Such examples are intended for educational and informational purposes and should not be perceived as a HealthTrust endorsement of any particular supplier, product, service, drug, brand or approach.

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